Ensō
Ensō is an espresso blend that is great for sipping by itself, or enjoyed with milk. Blended as 60% Natural Brazil and 40% Washed Mexico, this blend offers a low acidic, nutty and vibrant flavor. It is a blend that embodies the harmony of flavor and strength, inspired by the Japanese concept of the circle, symbolizing completeness and fluidity.
About The Coffees:
Brazil Dry Process Fazenda
Region; Carmo de Minas, Minas Geraís
Processing; Natural
Cultivar; Bourbon
MASL; 1250
Mexico Organic Chiapas Tulijá
Region; Yajalón, Tulijá Tzeltal Chol, Chiapas
Processing; Washed
Cultivar; Bourbon, Pacamara, Marsallesa
MASL; 1300-1700
Ensō is an espresso blend that is great for sipping by itself, or enjoyed with milk. Blended as 60% Natural Brazil and 40% Washed Mexico, this blend offers a low acidic, nutty and vibrant flavor. It is a blend that embodies the harmony of flavor and strength, inspired by the Japanese concept of the circle, symbolizing completeness and fluidity.
About The Coffees:
Brazil Dry Process Fazenda
Region; Carmo de Minas, Minas Geraís
Processing; Natural
Cultivar; Bourbon
MASL; 1250
Mexico Organic Chiapas Tulijá
Region; Yajalón, Tulijá Tzeltal Chol, Chiapas
Processing; Washed
Cultivar; Bourbon, Pacamara, Marsallesa
MASL; 1300-1700
Ensō is an espresso blend that is great for sipping by itself, or enjoyed with milk. Blended as 60% Natural Brazil and 40% Washed Mexico, this blend offers a low acidic, nutty and vibrant flavor. It is a blend that embodies the harmony of flavor and strength, inspired by the Japanese concept of the circle, symbolizing completeness and fluidity.
About The Coffees:
Brazil Dry Process Fazenda
Region; Carmo de Minas, Minas Geraís
Processing; Natural
Cultivar; Bourbon
MASL; 1250
Mexico Organic Chiapas Tulijá
Region; Yajalón, Tulijá Tzeltal Chol, Chiapas
Processing; Washed
Cultivar; Bourbon, Pacamara, Marsallesa
MASL; 1300-1700